Throughout the Spring Term the children of Primary/Preparatory will have regular cooking sessions with Miss Hiroe.
As part of these cooking sessions the children will learn about basic principles of a healthy and varied diet as well as using a range of cooking techniques. 
The children started off these sessions by making lovely Chinese Spring Rolls which was linked to learning and celebrating Chinese New Year!
The rolls tasted lovely and we are looking forward to more cooking/baking sessions with Miss Hiroe!

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